“My experience at this tropical oasis rivals the world’s most beautiful preserve (green) properties I’ve visited.”
— Nisha J.
Nearly half of our property is dedicated to preserving the biodiversity of Caribbean agriculture.
During your stay, you’ll find a variety of tropical herbs, fruits, and vegetables and have plenty of opportunities to try them. Our head farmer can take you on a guided tour and offer you a taste of moringa, one of the most nutrient-dense plants on earth. Our chef can whip up a multi-course meal centered around produce from the farm.
What's in Season?
Pro Tip: Start your morning with a taste of the island: with an in-room Fruit Platter or a Pitcher of Farm Fresh Coconut Water!
Coconut
Bananas
Plantains
Mangos
Suriname Cherries
Guava
Papaya
Starfruit
Avocado
Passion Fruit
Genips
Coffee
Rosemary
Thyme
Lemongrass
Rum Bay Leaf
Sugar Apples
Soursop
Cacao
Pineapple
Experience Our Working Farm
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Hideaway's two-acre farm is managed using sustainable and regenerative farming practices. The farm supplies the on-site restaurant and private events with a biodiverse array of vegetables, fruits, herbs, and edible flowers. Guests are welcome to explore the rows and see exactly where their meal begins.
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